Mushroom Veggie Burger
Prep Time: 15 min
Cook Time: 15 min
Ingredients
- ✓ 2 tablespoons olive oil
- ✓ 3 (8 ounce) packages sliced fresh mushrooms
- ✓ ½ onion, finely chopped
- ✓ 4 cloves garlic, minced
- ✓ 1 teaspoon salt
- ✓ ½ teaspoon black pepper
- ✓ ½ teaspoon dried oregano
- ✓ ⅔ cup rolled oats
- ✓ ¾ cup dry bread crumbs
- ✓ 2 eggs, beaten
- ✓ ½ cup freshly shredded Parmigiano-Reggiano cheese
- ✓ 2 tablespoons olive oil