
Carrot Cream Soup with Ginger
Prep Time: 10 min
Cook Time: 30 min
Ingredients
- ✓ 1 tablespoon olive oil
- ✓ 2 onions, finely chopped
- ✓ 1 clove garlic, minced
- ✓ 3 cups peeled and chopped carrots
- ✓ 2 ½ cups vegetable broth
- ✓ 1 teaspoon finely grated fresh ginger
- ✓ salt and freshly ground black pepper to taste
- ✓ 1 pinch white sugar
- ✓ ¾ cup heavy whipping cream