Shipwreck Dinner
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 1 pound lean ground beef
- ✓ 1 (7.25 ounce) package macaroni and cheese mix
- ✓ 1 (14.5 ounce) can diced tomatoes
- ✓ 1 cup milk
- ✓ 1 cup frozen peas
- ✓ 1 cup frozen corn
- ✓ 1 teaspoon seasoned salt (such as LAWRY'S®), or to taste
- ✓ 1 cup shredded Cheddar cheese, divided