Turkey Casserole
Prep Time: 20 min
Cook Time: 50 min
Ingredients
- ✓ 1 cup diced celery
- ✓ 5 tablespoons butter
- ✓ 1 onion, chopped
- ✓ ½ green bell pepper, chopped
- ✓ 6 tablespoons all-purpose flour
- ✓ 1 (10.75 ounce) can cream of mushroom soup
- ✓ 1 (10.75 ounce) can milk
- ✓ 1 (6 ounce) can mushrooms
- ✓ 3 cups diced cooked turkey
- ✓ 1 (4 ounce) jar chopped pimento peppers
- ✓ ½ cup slivered almonds
- ✓ salt to taste
- ✓ 1 cup soft bread crumbs
- ✓ 1 cup shredded Cheddar cheese