Image of Fabienne's "Tomcaron" Monkfish

Fabienne's "Tomcaron" Monkfish

Prep Time: 25 min
Cook Time: 45 min

Ingredients

  • 2 tablespoons olive oil
  • 1 cup chopped onion
  • ¾ cup matchstick-sized carrots
  • ½ teaspoon ground ginger
  • ½ teaspoon ground cumin
  • ½ teaspoon hot Madras curry powder
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon dried basil
  • salt and ground black pepper to taste
  • ½ cup white cooking wine
  • 2 cups peeled and seeded tomatoes
  • 1 cup diced Golden Delicious apple
  • 1 pound monkfish fillets, cut into cubes