Healthy Cauliflower and Edamame Salad
Prep Time: 20 min
Cook Time: 3 min
Ingredients
- ✓ 1 head cauliflower, cut into bite-size pieces
- ✓ ½ (12 ounce) package frozen shelled edamame (green soybeans)
- ✓ 4 hard-cooked eggs, chopped
- ✓ 3 ribs celery, chopped, or to taste
- ✓ 1 large bell pepper, chopped, or to taste
- ✓ 1 (5.3 ounce) container plain Greek yogurt
- ✓ 1 bunch radishes, sliced, or to taste
- ✓ 4 green onions, chopped, or to taste
- ✓ 3 tablespoons mayonnaise
- ✓ 1 tablespoon Dijon mustard (such as Grey Poupon®)
- ✓ 2 kosher dill pickles, chopped
- ✓ 1 tablespoon olive oil
- ✓ 1 clove garlic, minced
- ✓ 1 sprig fresh dill, chopped
- ✓ salt and ground black pepper to taste