Asian Chicken Thighs With Mustard Greens
Prep Time: 20 min
Cook Time: 23 min
Ingredients
- ✓ 1 teaspoon sesame oil
- ✓ 1 pound boneless chicken thighs, cut into 2-inch pieces
- ✓ ½ onion, chopped
- ✓ 1 tablespoon grated fresh ginger
- ✓ 2 cloves garlic, minced
- ✓ ⅓ cup chicken broth
- ✓ 2 tablespoons rice wine
- ✓ 1 tablespoon honey
- ✓ 1 tablespoon soy sauce
- ✓ 1 teaspoon Worcestershire sauce
- ✓ ¾ pound mustard greens, chopped