Sabaayad (Somali Flatbread)
Prep Time: 35 min
Cook Time: 2 min
Ingredients
- ✓ 4 cups all-purpose flour
- ✓ 1 teaspoon salt
- ✓ 3 tablespoons olive oil
- ✓ 2 tablespoons honey
- ✓ 1 ½ cups lukewarm water
- ✓ 2 tablespoons canola oil, divided, or more as needed