Miso, Chicken, and Green Onion Soup
Prep Time: 20 min
Cook Time: 59 min
Ingredients
- ✓ 1 tablespoon vegetable oil, or as needed
- ✓ 1 onion, chopped
- ✓ 1 ½ portobello mushrooms, stemmed and sliced
- ✓ 8 cups low-sodium chicken broth, divided
- ✓ 2 tablespoons miso paste
- ✓ sea salt and ground black pepper to taste
- ✓ 2 cups cubed, cooked chicken
- ✓ 5 green onions, trimmed and chopped