Steak and Kale Soup
Prep Time: 10 min
Cook Time: 10 min
Ingredients
- ✓ 1 (12 fluid ounce) can vegetable juice (such as V8®)
- ✓ 1 (4 ounce) lean sirloin steak, diced
- ✓ 1 cup chopped kale
- ✓ ½ teaspoon dried minced onion, or to taste
- ✓ 1 pinch garlic powder, or to taste
- ✓ salt and ground black pepper to taste