Arugula Salad with Avocado Citrus Vinaigrette
Prep Time: 20 min
Ingredients
- ✓ 1 avocado - peeled, pitted and diced
- ✓ ¼ cup chopped red onion
- ✓ 2 tablespoons fresh lime juice
- ✓ 2 tablespoons grapefruit juice
- ✓ 2 tablespoons rice wine vinegar
- ✓ ½ teaspoon ground black pepper
- ✓ ½ teaspoon sea salt
- ✓ ¼ cup olive oil
- ✓ 1 tablespoon honey
- ✓ 3 tablespoons chopped cilantro
- ✓ 1 leaf fresh mint, chopped
- ✓ 1 leaf fresh basil, chopped
- ✓ 2 ½ cups baby arugula leaves
- ✓ 2 ounces kalamata olives, pitted and halved
- ✓ 2 ounces cherry tomatoes, halved
- ✓ 2 tablespoons freshly shaved Parmesan cheese, or to taste