Quinoa Almond Pilaf
Prep Time: 20 min
Cook Time: 25 min
Ingredients
- ✓ ½ cup quinoa, rinsed and drained
- ✓ 1 cup cold water
- ✓ ¼ teaspoon salt
- ✓ 3 tablespoons olive oil
- ✓ 1 celery rib, chopped
- ✓ 1 small onion, chopped
- ✓ 1 carrot, chopped
- ✓ 1 clove garlic, minced
- ✓ 8 almonds, coarsely chopped
- ✓ 1 small tomato, seeded and chopped
- ✓ 2 tablespoons raisins
- ✓ ⅛ teaspoon salt
- ✓ ⅛ teaspoon ground black pepper
- ✓ ⅛ teaspoon dried thyme
- ✓ ⅛ teaspoon dried oregano
- ✓ 1 pinch coarse sea salt