Butternut Squash Cookies
Prep Time: 20 min
Cook Time: 55 min
Ingredients
- ✓ 1 butternut squash, halved and seeded
- ✓ 1 ½ cups self-rising flour
- ✓ 1 ½ cups quick-cooking oats
- ✓ 1 teaspoon ground cinnamon
- ✓ ½ teaspoon ground ginger
- ✓ ½ teaspoon ground nutmeg
- ✓ ¼ cup butter
- ✓ ¼ cup shortening
- ✓ ½ cup white sugar
- ✓ ⅓ cup packed brown sugar
- ✓ 1 egg
- ✓ 2 tablespoons milk
- ✓ ¼ teaspoon vanilla extract