Pressure Cooker Bone-In Pork Chops, Baked Potatoes, and Carrots
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ 4 3/4-inch thick bone-in pork chops
- ✓ salt and ground black pepper to taste
- ✓ ¼ cup butter, divided
- ✓ 1 cup baby carrots, or more to taste
- ✓ 1 onion, chopped
- ✓ 1 cup vegetable broth
- ✓ 3 tablespoons Worcestershire sauce
- ✓ 4 whole russet potatoes, or more to taste