Boneless Pork Chop with Shallot Mustard Sauce
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- ✓ 2 boneless pork chops
- ✓ salt and ground black pepper to taste
- ✓ 1 pinch Italian seasoning, or to taste
- ✓ 1 tablespoon butter
- ✓ 1 tablespoon olive oil
- ✓ 1 onion, sliced
- ✓ 2 shallots, sliced
- ✓ 1 tablespoon chicken stock
- ✓ 2 tablespoons white cooking wine
- ✓ 1 cup half-and-half
- ✓ 2 ½ tablespoons horseradish mustard
- ✓ 2 teaspoons lemon juice
- ✓ ¼ teaspoon fresh thyme