Ham and Cheese Chowder
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ 2 cups peeled and cubed Yukon Gold potatoes
- ✓ 1 ¾ cups chicken broth
- ✓ ½ cup sliced carrots
- ✓ 1 teaspoon minced garlic
- ✓ 1 teaspoon salt
- ✓ ¾ teaspoon garlic powder
- ✓ ½ teaspoon ground black pepper
- ✓ 2 cups frozen corn
- ✓ 1 ½ cups cubed fully cooked ham
- ✓ ¼ cup butter
- ✓ ¼ cup cornstarch
- ✓ 2 cups milk
- ✓ 2 cups shredded sharp Cheddar cheese