Double Dark Chocolate Hazelnut Cookies
Prep Time: 25 min
Cook Time: 15 min
Ingredients
- ✓ ½ cup butter, at room temperature
- ✓ ¾ cup white sugar
- ✓ ¼ teaspoon salt
- ✓ 1 egg
- ✓ 1 teaspoon vanilla extract
- ✓ 1 ¾ ounces 70% dark chocolate, melted
- ✓ 1 tablespoon cocoa powder
- ✓ ¼ teaspoon instant espresso powder
- ✓ 1 cup all-purpose flour
- ✓ ½ cup semisweet chocolate chips
- ✓ ½ cup roasted hazelnuts, chopped
- ✓ ¼ cup roasted hazelnuts, finely ground