Salmon Curry
Prep Time: 15 min
Cook Time: 35 min
Ingredients
- ✓ 3 (6 ounce) fillets salmon, cut into cubes
- ✓ 3 tablespoons olive oil, divided
- ✓ 2 medium onions, sliced
- ✓ 4 cloves garlic, minced
- ✓ 1 tablespoon minced fresh ginger root
- ✓ 2 teaspoons cumin seeds
- ✓ 2 teaspoons garam masala
- ✓ 1 teaspoon ground turmeric
- ✓ 2 tomatoes, grated
- ✓ 2 cups water
- ✓ salt to taste