Thai Shrimp and Snow Peas
Prep Time: 20 min
Cook Time: 14 min
Ingredients
- ✓ ½ cup lemon juice
- ✓ ¼ cup soy sauce
- ✓ 2 tablespoons brown sugar
- ✓ 2 teaspoons fish sauce
- ✓ 1 teaspoon red pepper flakes, or to taste
- ✓ ½ teaspoon cornstarch, or as desired
- ✓ 6 tablespoons olive oil, divided
- ✓ 10 cloves garlic, minced
- ✓ 2 jalapeno peppers, seeded and chopped
- ✓ 10 whole black peppercorns
- ✓ 2 onions, sliced
- ✓ 2 (6 ounce) packages frozen sugar snap peas, thawed
- ✓ 12 cherry tomatoes
- ✓ 1 yellow bell pepper, thinly sliced
- ✓ 1 red bell pepper, thinly sliced
- ✓ 1 green bell pepper, thinly sliced
- ✓ 2 pounds fresh shrimp, peeled and deveined
- ✓ ¼ cup chopped fresh cilantro
- ✓ ¼ cup chopped fresh mint
- ✓ 2 cups cooked long-grain rice
- ✓ 1 cup fresh bean sprouts, or to taste