Red Lentil and Bulgur Soup
Prep Time: 15 min
Cook Time: 40 min
Ingredients
- ✓ 1 tablespoon olive oil
- ✓ 1 yellow onion, diced
- ✓ 1 teaspoon minced garlic
- ✓ 2 roma (plum) tomatoes, diced
- ✓ 2 teaspoons za'atar
- ✓ 1 teaspoon paprika
- ✓ 1 teaspoon ground cumin
- ✓ 1 teaspoon garlic powder
- ✓ ½ teaspoon black pepper
- ✓ ⅛ teaspoon cayenne pepper
- ✓ 1 cup carrot juice
- ✓ 4 cups water
- ✓ 1 cube chicken bouillon
- ✓ 1 cube tomato-flavored bouillon
- ✓ 1 cup red lentils
- ✓ ¼ cup bulgur
- ✓ 1 tablespoon lemon juice
- ✓ 1 tablespoon minced fresh cilantro
- ✓ 6 tablespoons sour cream