Roasted Brussels Sprouts with Parmesan and Lemon
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ 1 pound Brussels sprouts
- ✓ 1 tablespoon olive oil
- ✓ ¼ teaspoon salt
- ✓ freshly ground black pepper to taste
- ✓ ¼ cup freshly grated Parmesan cheese
- ✓ 1 tablespoon lemon juice, or more to taste
- ✓ 1 teaspoon lemon zest