Eggplant Gratin
Prep Time: 15 min
Cook Time: 45 min
Ingredients
- ✓ 4 eggplants
- ✓ salt and freshly ground black pepper to taste
- ✓ 1 (8 ounce) package feta cheese
- ✓ 1 cup heavy whipping cream
- ✓ 3 cloves garlic, minced
- ✓ 1 tablespoon chopped fresh parsley, or more to taste
- ✓ 1 tablespoon chopped fresh basil, or more to taste
- ✓ 1 splash olive oil
- ✓ 4 ripe tomatoes, sliced
- ✓ 2 yellow bell peppers, chopped