One-Pot Moroccan Chicken
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 tablespoon olive oil
- ✓ 1 medium onion, chopped
- ✓ 2 cloves garlic
- ✓ 1 pound skinless, boneless chicken breast, cut into 1-inch cubes
- ✓ 1 cup crushed tomatoes, with liquid
- ✓ 2 medium carrots, chopped
- ✓ 2 stalks celery, sliced
- ✓ ½ cup water
- ✓ ¼ cup olives, or to taste
- ✓ 2 tablespoons raisins, or to taste
- ✓ 1 tablespoon minced fresh ginger root
- ✓ 2 teaspoons salt
- ✓ 1 teaspoon paprika
- ✓ 1 teaspoon ground cumin
- ✓ 1 teaspoon ground turmeric
- ✓ ½ teaspoon dried oregano
- ✓ ½ teaspoon ground cinnamon
- ✓ ¼ teaspoon cayenne pepper
- ✓ 1 tablespoon lemon juice
- ✓ 1 tablespoon finely chopped cilantro, or to taste