Chinese Cocktail Buns
Prep Time: 45 min
Cook Time: 10 min
Ingredients
- ✓ ⅓ cup white sugar
- ✓ 1 cup milk
- ✓ ¼ cup softened butter
- ✓ 1 tablespoon active dry yeast
- ✓ 2 ½ cups all-purpose flour
- ✓ 1 egg, beaten
- ✓ 1 cup all-purpose flour, or more if needed
- ✓ ¼ cup softened butter
- ✓ ½ cup white sugar
- ✓ ½ cup nonfat dry milk powder
- ✓ ½ cup all-purpose flour
- ✓ 1 cup finely grated fresh coconut
- ✓ 1 egg
- ✓ 1 tablespoon sesame seeds, for garnish