Anadama Bread
Prep Time: 30 min
Cook Time: 30 min
Ingredients
- ✓ ½ cup water
- ✓ ¼ cup cornmeal
- ✓ 2 tablespoons butter
- ✓ ½ cup molasses
- ✓ 1 (.25 ounce) package active dry yeast
- ✓ ½ cup warm water (110 degrees F)
- ✓ 3 cups all-purpose flour, divided
- ✓ 1 teaspoon salt