Basic High-Altitude Bread
Prep Time: 25 min
Cook Time: 30 min
Ingredients
- ✓ 1 cup warm water (100 degrees F/40 degrees C)
- ✓ 2 teaspoons active dry yeast
- ✓ 3 cups bread flour
- ✓ ¼ cup coconut oil, melted
- ✓ 1 tablespoon white sugar
- ✓ 1 teaspoon salt