Image of Easy Challah Bread

Easy Challah Bread

Prep Time: 25 min
Cook Time: 30 min

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 1 cup warm water (100 degrees F/40 degrees C)
  • 2 tablespoons honey
  • 1 teaspoon salt
  • 3 beaten eggs
  • 3 ½ cups all-purpose flour, plus more for kneading
  • 1 beaten egg yolk, or more if needed
  • 1 tablespoon melted butter