Soft Pretzel Bites
Prep Time: 15 min
Cook Time: 30 min
Ingredients
- ✓ 1 ½ cups water
- ✓ 6 tablespoons butter, melted
- ✓ 2 tablespoons brown sugar
- ✓ 1 (.25 ounce) package active dry yeast
- ✓ 2 ½ teaspoons kosher salt
- ✓ 4 cups all-purpose flour, or more as needed
- ✓ 1 teaspoon vegetable oil
- ✓ 3 quarts cold water
- ✓ ½ cup baking soda
- ✓ cooking spray
- ✓ 1 egg
- ✓ 1 tablespoon water