Salt Rising Bread
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 cup milk
- ✓ ½ cup cornmeal
- ✓ 1 tablespoon white sugar
- ✓ 1 teaspoon salt
- ✓ 2 cups warm water (110 degrees F/45 degrees C)
- ✓ 2 cups all-purpose flour
- ✓ 2 tablespoons white sugar
- ✓ 3 tablespoons shortening
- ✓ ½ teaspoon baking soda
- ✓ 1 tablespoon warm water (110 degrees F/45 degrees C)
- ✓ 6 cups all-purpose flour