Pumpkin Pie Muffins
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 ½ cups whole wheat flour
- ✓ 1 ½ cups all-purpose flour
- ✓ 5 teaspoons pumpkin pie spice
- ✓ 2 teaspoons baking soda
- ✓ 1 ½ teaspoons salt
- ✓ 1 (30 ounce) can pumpkin pie filling (such as Libby's®)
- ✓ 3 cups white sugar, or more to taste
- ✓ ½ cup vegetable oil
- ✓ ½ cup water
- ✓ 4 large eggs