Italian Baked Meatballs
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 cup Italian-seasoned bread crumbs
- ✓ ¼ cup grated Romano cheese
- ✓ 2 tablespoons chopped fresh parsley
- ✓ ½ teaspoon salt
- ✓ ½ teaspoon ground black pepper
- ✓ ½ teaspoon garlic powder
- ✓ ½ teaspoon onion powder
- ✓ ½ cup water
- ✓ 2 eggs
- ✓ 1 ½ pounds ground beef