Egg, Cheese, and Turkey Breakfast Burritos
Prep Time: 15 min
Cook Time: 15 min
Ingredients
- ✓ 10 egg whites
- ✓ 6 eggs
- ✓ 2 teaspoons vegetable oil, or as needed, divided
- ✓ ½ (16 ounce) package frozen hash brown potatoes, thawed
- ✓ ½ pound ground turkey
- ✓ 1 cup chopped red onion
- ✓ 6 slices hickory ham (such as Farmland®), diced
- ✓ 1 ½ cups shredded fat-free Cheddar cheese
- ✓ 10 low-carb, high-fiber tortillas, warmed