Black Forest Cupcakes
Prep Time: 35 min
Cook Time: 12 min
Ingredients
- ✓ 1 cup butter, softened
- ✓ 1 cup white sugar
- ✓ 4 eggs
- ✓ ¼ cup milk
- ✓ 1 ¼ cups all-purpose flour
- ✓ 6 tablespoons unsweetened cocoa powder
- ✓ 1 teaspoon baking soda
- ✓ 1 (12 ounce) jar black cherry jam
- ✓ 1 pint heavy whipping cream
- ✓ 2 tablespoons sucralose sweetener (such as Splenda®), or to taste
- ✓ 1 teaspoon vanilla extract
- ✓ 1 (6 ounce) jar maraschino cherries
- ✓ ½ cup grated milk chocolate, or to taste