Cranberry Scones
Prep Time: 20 min
Cook Time: 20 min
Ingredients
- ✓ 2 cups all-purpose flour
- ✓ ¼ cup packed brown sugar
- ✓ 1 tablespoon baking powder
- ✓ ¼ teaspoon ground nutmeg
- ✓ ¼ teaspoon salt
- ✓ ¼ cup butter, chilled and diced
- ✓ 1 cup fresh cranberries, roughly chopped
- ✓ ⅓ cup white sugar
- ✓ 1 grated zest of one orange
- ✓ ½ cup chopped walnuts
- ✓ ¾ cup half-and-half cream
- ✓ 1 egg