Salt and Vinegar Boneless "Wings"
Prep Time: 20 min
Cook Time: 20 min
Ingredients
- ✓ 1 pound skinless, boneless chicken breast halves
- ✓ 1 cup whole buttermilk, divided
- ✓ 3 tablespoons malt vinegar, divided
- ✓ 1 ½ cups crushed cornflakes
- ✓ 2 tablespoons yellow cornmeal
- ✓ 1 teaspoon garlic powder
- ✓ ¾ teaspoon paprika
- ✓ cooking spray
- ✓ ⅜ teaspoon flaked sea salt
- ✓ ¼ cup canola mayonnaise
- ✓ 2 teaspoons chopped fresh dill
- ✓ 1 small garlic clove, grated
- ✓ ½ teaspoon ground black pepper