The Best Meatloaf Sandwich
Prep Time: 20 min
Cook Time: 70 min
Ingredients
- ✓ ½ cup onion, finely minced
- ✓ 1 tablespoon butter
- ✓ 1 teaspoon salt
- ✓ ¾ cup MUSSELMAN'S® Apple Butter
- ✓ 3 tablespoons MUSSELMAN'S® Apple Cider Vinegar
- ✓ 1 dash hot sauce
- ✓ 2 pounds lean ground beef
- ✓ 1 egg, lightly beaten
- ✓ 20 round butter crackers, crushed into crumbs
- ✓ 2 tablespoons MUSSELMAN'S® Apple Butter
- ✓ 8 slices sourdough bread
- ✓ Softened butter for bread
- ✓ 8 slices Gouda cheese, thin
- ✓ 4 slices apple butter meatloaf (above), thick
- ✓ 4 butter lettuce leaves