New York Italian Pizza Dough
Prep Time: 30 min
Cook Time: 6 min
Ingredients
- ✓ 2 ½ cups warm water (110 degrees F/45 degrees C)
- ✓ 2 teaspoons salt
- ✓ 4 ½ cups bread flour
- ✓ 2 teaspoons active dry yeast
- ✓ ¼ cup bread flour, or more if needed
- ✓ 1 tablespoon olive oil