Image of Maple-Roasted Brussels Sprouts with Apples and Cranberries

Maple-Roasted Brussels Sprouts with Apples and Cranberries

Prep Time: 10 min
Cook Time: 10 min

Ingredients

  • 1 pound Brussels sprouts
  • 1 large Granny Smith apple - peeled, cored, and diced
  • ¼ cup olive oil
  • 2 tablespoons maple syrup
  • 1 tablespoon balsamic vinegar
  • salt and ground black pepper to taste
  • ¼ cup dried cranberries, or more to taste
  • ¼ cup roasted salted walnuts