Quinoa, Butternut Squash, and Kale Salad
Prep Time: 20 min
Cook Time: 40 min
Ingredients
- ✓ 2 tablespoons extra-virgin olive oil, divided
- ✓ ½ teaspoon ground cumin
- ✓ ½ teaspoon dried oregano
- ✓ ½ teaspoon chili powder
- ✓ ½ teaspoon sea salt
- ✓ ground black pepper to taste
- ✓ ½ butternut squash - peeled, seeded, and cubed
- ✓ 1 zucchini, cubed
- ✓ 2 cups water
- ✓ 1 cup quinoa
- ✓ 2 cups chopped lacinato kale
- ✓ 2 cups chopped Italian parsley
- ✓ ½ cup raisins
- ✓ ½ cup chopped red onion
- ✓ ¼ cup apple cider vinegar
- ✓ 1 tablespoon honey