Chef Jimmie Jones's Grilled Mahi Mahi
Prep Time: 10 min
Cook Time: 15 min
Ingredients
- ✓ 4 teaspoons minced garlic
- ✓ ⅓ cup white wine
- ✓ ¼ cup fresh lemon juice
- ✓ 2 tablespoons Food Club® Reduced-Sodium Soy Sauce
- ✓ 2 tablespoons Culinary Tours™ Greek Extra-Virgin Olive Oil
- ✓ 1 tablespoon Valu Time® Poultry Seasoning
- ✓ ¼ teaspoon Food Club® Salt
- ✓ ⅛ teaspoon Food Club® Pure Ground Black Pepper
- ✓ 4 (6 ounce) mahi mahi steaks
- ✓ 1 tablespoon chopped fresh parsley
- ✓ 1 lemon