Swai Fish Tacos
Prep Time: 20 min
Cook Time: 10 min
Ingredients
- ✓ 2 tablespoons olive oil, divided
- ✓ 1 onion, thinly sliced
- ✓ 1 red bell pepper, sliced into thin strips
- ✓ 1 jalapeno pepper, sliced into thin strips
- ✓ 2 cloves garlic, minced
- ✓ 4 (4 ounce) fillets swai fish, cut into 1-inch cubes
- ✓ 2 tablespoons chili powder
- ✓ ½ teaspoon sea salt
- ✓ ½ teaspoon ground cumin
- ✓ ¼ teaspoon coarsely ground black pepper
- ✓ 12 corn tortillas, warmed
- ✓ 1 cup shredded Monterey Jack cheese