Image of Baked Italian Chicken Thighs

Baked Italian Chicken Thighs

Prep Time: 5 min
Cook Time: 35 min

Ingredients

  • ½ cup low-fat ricotta cheese
  • ¼ cup freshly grated Parmesan cheese
  • ½ teaspoon Italian seasoning
  • ⅛ teaspoon salt
  • 1 pound skinless, boneless chicken thighs
  • 1 teaspoon garlic powder
  • salt to taste
  • 1 tablespoon olive oil
  • 1 ½ cups marinara sauce
  • ¾ cup shredded mozzarella cheese
  • 2 tablespoons chopped fresh parsley