Slow Cooker Pinto Bean Bonanza
Prep Time: 15 min
Cook Time: 580 min
Ingredients
- ✓ 2 slices bacon
- ✓ 8 cups water
- ✓ 2 cups dry pinto beans
- ✓ ½ pound kielbasa sausage, cut into bite-size pieces
- ✓ 1 (15 ounce) can ranch-style beans
- ✓ 1 (6 ounce) can tomato paste
- ✓ ½ cup dried minced onion
- ✓ 2 tablespoons apple cider vinegar
- ✓ 2 tablespoons pickled jalapeno peppers
- ✓ 2 tablespoons white sugar
- ✓ 1 tablespoon salt
- ✓ 2 teaspoons garlic powder
- ✓ 2 teaspoons onion powder
- ✓ 2 teaspoons ground paprika
- ✓ 1 green bell pepper, chopped
- ✓ ½ cup chopped green onion