Canning Pizza or Spaghetti Sauce from Fresh Tomatoes
Prep Time: 30 min
Cook Time: 60 min
Ingredients
- ✓ 20 pounds fresh Roma tomatoes
- ✓ 1 tablespoon olive oil
- ✓ 2 cups chopped onion
- ✓ ¼ cup lemon juice
- ✓ ¼ cup red wine
- ✓ 3 cloves garlic, minced
- ✓ 2 tablespoons chopped celery
- ✓ 2 tablespoons minced fresh basil
- ✓ 2 tablespoons chopped red sweet pepper
- ✓ 2 teaspoons salt
- ✓ 2 bay leaves
- ✓ ¼ teaspoon ground black pepper