Overnight Caramel Pecan Rolls
Prep Time: 90 min
Cook Time: 35 min
Ingredients
- ✓ 2 cups milk
- ✓ 2 (.25 ounce) packages active dry yeast
- ✓ ½ cup warm water
- ✓ ⅓ cup white sugar
- ✓ ⅓ cup vegetable oil
- ✓ 1 tablespoon baking powder
- ✓ 2 teaspoons salt
- ✓ 1 egg
- ✓ 7 cups all-purpose flour
- ✓ 1 cup packed brown sugar
- ✓ ½ cup butter
- ✓ 2 tablespoons light corn syrup
- ✓ 1 cup pecan halves
- ✓ ¼ cup butter, softened
- ✓ ½ cup white sugar
- ✓ 1 ½ tablespoons ground cinnamon