Easy Paleo Chicken Marsala
Prep Time: 15 min
Cook Time: 14 min
Ingredients
- ✓ 4 skinless, boneless chicken breast halves
- ✓ sea salt and ground black pepper to taste
- ✓ 1 tablespoon extra-virgin olive oil, or more as needed
- ✓ 2 tablespoons unsalted butter, divided
- ✓ 6 (1 ounce) slices prosciutto, cut into thirds
- ✓ 1 small shallot, minced
- ✓ 8 ounces crimini mushrooms, stemmed and halved
- ✓ ½ cup sweet Marsala wine
- ✓ ½ cup chicken stock
- ✓ ¼ cup chopped flat-leaf parsley