Simplified Traditional Moroccan Couscous with Vegetables
Prep Time: 15 min
Cook Time: 105 min
Ingredients
- ✓ 1 tablespoon ground turmeric
- ✓ 1 teaspoon salt
- ✓ 1 teaspoon ground cumin
- ✓ 1 teaspoon ground ginger
- ✓ ¾ teaspoon freshly ground black pepper
- ✓ ½ teaspoon ground cinnamon
- ✓ ¼ teaspoon ground cloves
- ✓ 1 (2 1/2 pound) whole chicken
- ✓ 1 tablespoon olive oil
- ✓ 6 cups chicken broth
- ✓ 3 tablespoons butter
- ✓ 3 large carrots, halved
- ✓ 1 small head green cabbage, cut into 6 segments, core intact
- ✓ 2 medium zucchini, quartered
- ✓ 1 ½ cups water
- ✓ 1 cup couscous (such as Dari)