Grandma's Sweet and Tangy Bean Salad
Prep Time: 15 min
Cook Time: 5 min
Ingredients
- ✓ 1 (15 ounce) can green beans, drained
- ✓ 1 (15 ounce) can kidney beans, drained
- ✓ 1 (14.5 ounce) can wax beans, drained
- ✓ 1 (15.25 ounce) can corn kernels, drained
- ✓ 1 (8 ounce) can sweet peas, drained
- ✓ 1 cup chopped celery
- ✓ 1 cup chopped onion
- ✓ 1 cup diced cucumber
- ✓ 1 cup chopped green bell pepper
- ✓ ¾ cup white vinegar
- ✓ 1 cup white sugar
- ✓ ½ cup vegetable oil
- ✓ 1 teaspoon salt