Gratin Dauphinois de Solange
Prep Time: 20 min
Cook Time: 60 min
Ingredients
- ✓ 1 clove garlic, halved
- ✓ 2 pounds potatoes, peeled and thinly sliced
- ✓ 2 ½ cups heavy whipping cream
- ✓ 2 ¼ cups freshly grated Comte cheese
- ✓ salt and freshly ground black pepper to taste