Slow Cooker Sloppy Swiss Steak
Prep Time: 20 min
Cook Time: 500 min
Ingredients
- ✓ 2 pounds boneless beef round steak, cut into 6-ounce pieces
- ✓ ½ teaspoon seasoned salt (such as LAWRY'S®), or to taste
- ✓ ½ teaspoon paprika, or to taste
- ✓ ⅔ cup all-purpose flour
- ✓ 2 tablespoons vegetable oil, or as needed
- ✓ 1 large green bell pepper, cut into strips
- ✓ 1 large onion, cut into strips
- ✓ 1 large carrot, chopped
- ✓ 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained
- ✓ ½ (15 ounce) can sloppy joe sauce (such as Manwich®)
- ✓ 1 tablespoon Worcestershire sauce
- ✓ 2 cloves garlic, minced
- ✓ ½ cup red wine